The last grapes are just harvested, and we are currently busy working in the winery. After a particularly dry year in 2017, the 2018 vintage began with a completely different climatic pattern. We were even more vigilant to maintain a good sanitary state in the vineyard and our high altitude terroir has been our ally.
The profile of the wines is not yet established, but we are already providing you some details of this new vintage.
1929 - 2019: 90 years, let's celebrate!
2016 belongs to the best years of Gigondas
Find the scores of our different cuvées by clicking here.
Focus on our Vinsobres Les Piallats
(Re)discover the northernmost appellation in the southern Rhône Valley. This perfect blend of Syrah and Grenache will seduce you!
I particularly appreciate the terraces of the Piallats which offer us a full bodied cuvée with notes of spices and small fruits with pretty, velvety tannins. We are currently selling the 2015 vintage, which received the score of 90/100 from the Wine Spectator.
Save the dates !
– Prowein – Düsseldorf – 17-19 March 2019.
– Découverte en Vallée du Rhône – Avignon – 18 & 19 April 2019.
Autres salons
– Lyon Tasting – Stand E1 – les 10 et 11 novembre : Terre de Vins organise pour la seconde édition son salon à Lyon. Nous avons été sélectionnés pour participer à la Masterclass “Gigondas, des terroirs en Dentelles”.
– Grand Tasting, Paris – Stand 42 – les 30 novembre et 1er décembre : Le salon annuel de Bettane et Desseauve au Carroussel du Louvre, venez déguster nos derniers millésimes de Gigondas!
I hope to satisfy your expectations and to bring you beautiful emotions through my wines, please receive my friendly and dedicated winemaking thoughts.
Pierre Amadieu