Jeb Dunnuck Gigondas Le Pas de l’Aigle 2018

As with most 2018s today, the 2018 Gigondas Le Pas De L’Aigle is up-front, charming, and drinking brilliantly. Kirsch, blackberries, toasted spices, and peppery garrigue all give way to a medium-bodied, forward, soft, and utterly delicious Gigondas to enjoy over the coming decade.