JebDunnuck.com Cairanne blanc Les Hautes Rives 2016

Looking first at the single white from Pierre Amadieu, the 2016 Cairanne Blanc Les Hautes Rives offers ample white peach, toasted bread, honeysuckle and a hint of minerality, and it’s medium-bodied, nicely textured and balanced, with a great finish. Made from a barrel fermented blend of 50% Clairette, 30% Grenache Blanc and 20% Roussane, it’s going to shine on the dinner table, and age gracefully.